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Curry Chicken Salad with Celery
Razvan Stupar
A fresh, vitamin and protein-packed chicken salad that's perfect for lunch or dinner.
4.91
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108
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Course
Main Course, Salad
Cuisine
International
Servings
2
servings
Ingredients
US Customary
Metric
1x
2x
3x
200
g
chicken breast
100
g
celery
2
tbsp
mayonnaise
1
tsp
curry
5
basil leaves
1
salad mix
salt
pepper
Instructions
Slice the chicken breast and season with salt and pepper and cook: either fry, grill or bake.
Once cooked, leave it to cool a little and then cut it into cubes.
For the sauce, clean and chop the celery finely in a blender.
Mix it with the curry powder, mayonnaise, and the finely chopped basil.
Toss the chicken cubes in the sauce and serve on a bed of salad mix.
Notes
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